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The most versatile pan you’ll ever own! FINEX pays homage to the best attributes of vintage cast iron cookware: machine-smoothed cooking surfaces, flaxseed oil pre-seasoning and stone-tumble polishing. Inspired by vintage wood stove door handles, and wound from 300 series stainless steel rod stock hand polished to high luster, our handles stay cool longer, cool off quicker and feel better in the hand. Double seasoned and ready to use!

• Cast iron skillet with machined smooth interior
• 8″ Skillet with Lid: 14.7″ L x 8″ W, 6.75″ cooking surface
• Compatible with all cooktops including induction
• Double seasoned with 100% organic flaxseed oil and ready for use
• Made in Portland, Oregon

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